Recipe for Mango Raita
Ingredients
- 1 ripe mango
- 1 cup low-fat plain yogurt
- 1 teaspoon garam masala
- lite olive oil
Cooking Directions
Peel the Mango and dice into 1/2 inch cubes (work over a bowl so you do not lose any juice).
Stir in Yogurt.
Transfer to a serving bowl, sprinkle with the Garam Masala and a very few drops of oil.
Serve
by Pak101.com (few years ago!) / 772 views