• 3 to 5 fresh Thai basil leaves, plus 1 sprig for garnish
• 1 oz (30 ml) silver tequila
• 1/2 oz (15 ml) freshly squeezed orange juice
• 1/2 oz (15 ml) triple sec
• 1/2 oz (15 ml) freshly squeezed lime juice
• 1 oz (30 ml) Ginger Syrup
• Lime wedge, for garnish

Combine the basil leaves with two cubes of ice in a mixing glass, and muddle.

Add enough ice to fill a rocks glass and the remaining ingredients and shake vigorously.

Pour into a rocks glass and add additional ice if needed.

Garnish with the sprig of Thai basil and/or the wedge of lime.

by Pak101.com (few years ago!) / 978 views