Recipe for Murgh Irani

Ingredients

  • Chicken pieces 1/2 kg
  • Yogurt with cream 1/2 cup
  • Onion finely cut 1/2 cup
  • Garlic finely cut 3-4 cloves
  • Ginger chopped 1/2 tsp
  • Salt to taste
  • Red chilli powder 1 tsp
  • Black peppercorns 5
  • Lemon 1
  • Oil 1/2 cup
  • Yellow food color 1/2 tsp
  • Green cardamom powder 1/4 tsp
  • Screwpine(kaivra) 2 tbsp
  • Almonds sliced 8

Cooking Directions

Heat up oil in a pot/pan. Fry onions until it become golden – brown, Take them out on a paper-towel and set aside.

mix chicken, Ginger and whipped yogurt in the same oil.
mix garlic, Almonds, salt, Red chillies, black pepper, yellow food color and fried onions and cook on a low heat.

When gravy thickens then add crushed cardamoms, screwpines and the lemon juice

Serve hot with white rice or naan Roti .

Murgh Irani Photos

by Pak101.com (few years ago!) / 1333 views
(Rated 5 Stars - 1 votes)
 

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