• 1/2 cup chopped canned artichoke heart
• 1/2 cup frozen spinach, thawed, squeezed and dried
• 3 scallions, diced
• 1 tablespoon sun-dried tomatoes, finely chopped
• 1 teaspoon garlic powder
• 1 tablespoon asiago cheese, shredded
• 1 (8 ounce) container reduced-fat sour cream
• 1 cup fat-free mayonnaise (or less if you want the sour cream flavor to be more prominent)

Preheat the oven to 350 degrees F. Combine all the ingredients in an oven-safe casserole dish, sprinkling cheese on top.

Bake for about 10-15 minutes (until heated through and the cheese is bubbling).

by Pak101.com (few years ago!) / 833 views