Recipe for Chicken Manchurian

Ingredients

  • 4 Chicken Thighs (chopped)
  • 1 tsp Soya Sauce
  • 1 small Onion (finely chopped)
  • 2 tbsp Corn Flour
  • 1/4 cup All Purpose Flour
  • 8 Garlic Pods (finely chopped)
  • 8 Green Chillies (finely chopped)
  • 4 tsp Refined Oil
  • Salt to taste
  • 1 tsp Tomato Ketchup (optional)

Cooking Directions

Smear salt and marinate chicken for an hour.

Make a batter of all purpose flour and cornflour in a bowl. Soak the chicken pieces into it.

Deep fry the chicken pieces and keep them aside.

Heat oil in a pan and add garlic, onion and green chillies and fry till brown and crispy.

Now add chilli powder, salt to taste, deep-fried chicken pieces, tomato ketchup and Soya sauce.

Cook at high flame (may be for 7-8 minutes) till the chicken turns soft and absorbs ketchup and Soya sauce.

Add water while stirring, if necessary.

Chicken Manchurian is ready to be served.

Chicken Manchurian Photos

by Pak101.com (few years ago!) / 886 views
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