• 2 cups Rice cooked in salted water
• 2 tbsps. Vegetable Oil
• ½ cup capsicum (red, green and yellow, thin strips)
• 1 Tomato (chopped)
• 1 tsp. Garlic (powder)
• ½ tsp. Salt
• ½ tsp. Black Pepper

Heat oil in a large pan; put red, yellow, and green pepper.

Fry for few seconds then add tomato, salt, pepper, garlic, cooked rice and 1/4-cup warm water.

Cover and put the pan on moderate heat for 10 minutes

by Pak101.com (few years ago!) / 1014 views