Recipe for Chicken Chatpata

Ingredients

  • 2 lbs Boneless Chicken
  • 1/4 cup cornflour
  • 1/4 cup all purpose flour
  • 3 eggs
  • 4 leaves Curry Leaf
  • 1/2 cup Tomato Sauce
  • 4 tbsp Chili Sauce
  • 2 tbsp Vinegar
  • 1/2 tsp red chili powder
  • salt to taste
  • Vegetable Oil

Cooking Directions

Wash chicken and trim all excess fat. Cut chicken into long strips.

In a medium bowl, combine cornflour, flour ,eggs, red chili powder and salt. Beat well to a sticky consistency.

Heat oil in a deep pan or skillet, dip chicken pieces in flour batter.

Fry chicken pieces in oil for 6-8 minutes or until turn golden.
Remove from the oil and place on tissue paper to soak extra oil.

Heat 1tbsp oil in a separate pan, add curry leaves.

When the leaves crackle, add chilli sauce.
Stir fry for 2 minutes.

Add 1/4 cup water ,tomato sauce, and vinegar in it.
Bring to a boil then add fried chicken.

Keep stirring and cook on low heat for 2-3 minutes or until well done

Chicken Chatpata Photos

by Pak101.com (few years ago!) / 954 views
(Not Rated Yet)
 

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