• 5-7 carrots
• 2 '' tbsp tomato puree or 1 tomato
• 2 tsp garlic
• black pepper powder
• salt
• garam masala
• butter
• coriander leaves for garnishing

Peel, clean and slice the carrots. Now grate the carrots and keep in a bowl.

Boil the carrots and tomato and then blend in a grinder to make a smooth paste.

Heat butter in a pan and add garlic followed by carrot-tomato paste.

Saute for a minute and then add salt, garam masala and mix well.

Boil for a minute and put it off flame. Pour in a soup bowl and garnish with black pepper powder and coriander leaves.

Carrot soup is ready to drink. Enjoy this healthy snack!

by Pak101.com (few years ago!) / 731 views