Recipe for Nawabi Paneer

Ingredients

  • 300 grams cottge cheese
  • 1 onion sliced
  • 1/2 tsp ginger chopped
  • 4 tbsps butter
  • 4 tomatoes chopped
  • 3 cardamoms crushed
  • 2 green chillies chopped
  • 1 tsp red chilli powder
  • 1/2 cup curd
  • 1/2 tsp garam masala
  • 1/2 cup milk
  • to taste salt
  • 1 tbsp tomato sauce
  • 1 tbsp chopped coriander

Cooking Directions

Chop cottage cheese into 2 inch fingers.

Heat half butter. Add onion,ginger, green chilli and cardamom. Fry for 5 minutes.

Add tomatoes and cook for 5 more minutes and cover it.

Add curd and cook for 5 minutes. Add 1/2 cup water and cool. Blend in a blender to smooth.

Heat remaining butter, add gravy and other ingredients except milk and cottage cheese.
Boil it.

Before serving, heat gravy, add milk and cottage cheese and boil for 5 minutes. Garnish with chopped coriander

Nawabi Paneer Photos

by Pak101.com (few years ago!) / 2109 views
(Not Rated Yet)
 

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