Recipe for Pepper Chicken

Ingredients

  • Boneless Chicken -250 gms (medium pieces)
  • Onion – 2 nos.
  • Tomatoes – 2 nos.
  • Green chilli – 3-4 nos.
  • Coriander – medium bunch
  • Coconut – 3 pieces.
  • Oil – 150 gms.
  • Salt to taste

Cooking Directions

Make gravy of onion, tomatoes, green chilli, coriander and coconut.

Use a medium size pressure cooker and heat it.

Pour oil. Wait for 2 minutes Add chicken pieces.

Allow the chicken pieces to shrink in size slightly.

Add gravy, if required add ½ glass of water.
Wait for 3 whistles.

Open to check if water is well absorbed.
If required, transfer to a kadai and cook in low flame till dry.

Pepper Chicken Photos

by Pak101.com (few years ago!) / 631 views
(Not Rated Yet)
 

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