Recipe for Chilli Chicken

Ingredients

  • Boneless chicken- 1 lb
  • Egg- 1(optional)
  • Corn starch- 2 tbs
  • Pepper powder- 1/3 tsp
  • Salt a pinch
  • oil for frying
  • Onion-1 cut into cubes
  • Garlic – finely minced -2 tbs
  • Bell pepper- 1 cut into cubes
  • Dry red chilli-3
  • Green chilli-4
  • Chilli flakes- 1/3 tsp (optional)
  • Soya sauce-2 tbs
  • Chilli sauce – 1 1/2 tsp
  • Chilli oil- 2 tsp (optional)
  • Sugar- 1/3 tsp
  • Spring onions for garnish

Cooking Directions

Cut chicken into small uniform pieces. You can cut it into uniform cubes.

Personally I like the slant cuts because it is easy to cook and makes it nice and crispy.

Mix into the chicken, one egg, corn starch, pepper powder and a pinch of salt. Keep aside for 10 minutes.

Heat 3/4 cup of oil in a pan and deep fry the chicken pieces till crisp and golden brown.

Drain out from the oil and keep aside.

In another pan pour a little oil and fry minced garlic and dry red chilli. Saute till there is a nice aroma.

Add the onions and after a minute add bell pepper and green chilly.

Saute in medium high flame for about a minute and add the fried chicken and chilly flakes.

Toss all together. In a small bowl mix in soya sauce, chilly sauce,chilly oil and sugar and pour this over the chicken and give it a good toss.

Allow the liquid to get well coated and absorbed and garnish with spring onions. Serve warm.

Chilli Chicken Photos

by Pak101.com (few years ago!) / 669 views
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