• Semolina- 1-1/2 cups
• Clarified butter/Ghee- 1/3 cup
• Sugar- 1 cup
• Water- 1/2 cup
• Grated coconut- 1/2 cup
• Cardamom powder- 1/2 teaspoon
• Cashe wnuts/Raisins – a few

Mix sugar and water in a microwave dish. Stir well. Cover and keep aside. Put the butter and semolina in a microwave dish.

Microwave on ‘High’ for 1 minute. Stir well. Reduce the power to 450 and cook for 8-10 minutes, till it turns aromatic, stirring in between.

Take off the oven and keep aside. Take the grated coconut in another bowl and microwave on High for a minute.

After stirring, bring down the power to 450 and cook further for 3-4 minutes. Take off and mix with the roasted semolina.

Place the bowl with sugar and water in the microwave and cook on High for 1 minute. Bring down the power to 300 and cook for 4-5 minutes.

Add the roasted semolina mixture along with the raisins, cashew nuts and cardamom powder.

Mix well and let it cool for a few minutes. Stir in between. Shape into small balls. You can decorate with nuts/ raisins if needed. Cool and store.

by Pak101.com (few years ago!) / 871 views