Recipe for Chinese Egg Soup

Ingredients

  • 4 cups seasoned chicken broth
  • 1/2 cup frozen green peas
  • 1 egg, beaten

Cooking Directions

Bring chicken broth and peas to a boil in a large saucepan.

Slowly add egg to the boiling broth, stirring constantly.

Serve hot, garnished with chopped greenonions.

Chinese Egg Soup Photos

by Pak101.com (few years ago!) / 444 views
(Not Rated Yet)
 

Other Similar Recipes from Vegetable

Vegetable Soup
Vegetable Soup
few years ago! 
Red Creamy Pepper Soup
Red Creamy Pepper..
few years ago! 
Chinese Egg Soup
Chinese Egg Soup
few years ago! 
Fresh Vegetable Soup
Fresh Vegetable S..
few years ago! 
Grilled Red Bell Pepper and Tomato Soup
Grilled Red Bell ..
few years ago! 
Carrot, lentil & orange soup
Carrot, lentil & ..
few years ago! 
Tomato Soup
Tomato Soup
few years ago! 
Thai pumpkin soup
Thai pumpkin soup..
few years ago! 
Tomato & Basil Soup
Tomato & Basil So..
few years ago! 
Mushroom Soup With Onion
Mushroom Soup Wit..
few years ago!