• 1/2 kg Puff pastry
• 1 tsp Crushed black pepper
• 50 g Butter
• 8-10 Sausages
• 1/2 cup Black olives
• 1/2 tsp Red chilli powder
• 1/2 tsp Oregano
• 8 cloves
• 1 Egg
• 3 tbsp Oil
• Salt to taste
• 2 Tsp Yeast
• 300 g Plain flour
• 1 tsp Baking powder
• 1 Onion
• 1 Green capsicum
• 1 Tomato
• 200 g Chicken
• 1 cup Mozirella chee

Take 2 tbsp of oil in a pan, add chopped onion and chopped garlic.

Fry for a while and add tomato paste, oregano, crushed black pepper (1/2 tsp), red chilli powder (¼ tsp), chopped tomato.

Mix well and add a small quantity of water. Cook till it becomes a smooth paste. Tomato sauce is ready.

Take plain flour in a bowl, add a pinch of salt, 1 tsp sugar, yeast and baking powder and prepare a smooth dough with warm water. Keep it aside for half and hour.

Spread the dough with a roller, put it in a baking tray (Pizza mould).

Now spread tomato sauce chicken, mozirella cheese, chopped garlic, sliced olives on it. Now spread puff pastry on the top. It should be shorter in size than pizza dough.

Put sausages on boundaries of pizza dough and fold the boundaries on puff pastry. Get it stick with egg and spread butter on the top. Bake in the pre-heated oven at 200o for 15 minutes.

by Pak101.com (few years ago!) / 1324 views