• 10 slices of white bread
• 100 gm medium cheddar cheese
• 3 green chillies, chopped
• 1 small onion, chopped
• 1 egg
• 2 tbsp plain white flour
• 6 tbsp sunflower oil
• Salt to taste

Slice the crusts off the white bread. In a large mixing bowl, grate the cheese. Add the bread, chillies and onions.

Wet your hand well and squeeze the mixture together, repeating the process until you get a smooth and hard dough.

Shape into a large sausage and break into eight equal pieces. With your hands, roll into little sausages/croquettes and lay on the edges of a plate.

Beat the egg in a small bowl and add the flour to the centre of the plate. Now bring the oil to heat over a high flame.

Finally, roll each little bite into the flour, then dip evenly in the egg and fry in two batches until golden brown all over. Serve with ketchup and eat hot, hot, hot.

by Pak101.com (few years ago!) / 733 views