• All purpose flour 2 ¼ cups
• Coco powder ½ cup (unsweetened)
• Baking soda 1 ½ tsp
• Salt ½ tsp
• Butter 1 ¼ cups
• Sugar 2 cups
• Eggs 4
• Vanilla essence 2 tsp
• Sour cream 1 cup
• Milk ½ cup
• Liquid red food color 2 tbsp

Preheat oven to 200 C and line cup cake mould with paper cups.

In a bowl add flour, coco powder, baking soda, and salt.

In another bowl beat butter and sugar with electric mixture until creamy.

Then add eggs one by one while beating; also drop vanilla and beat.

Now put in sour cream.

Add dry ingredients then milk and mix in red food color.

Spoon mixture 2/3 full in paper cups and bake at 180 C for 18-22 minutes or until an inserted knife comes out clean.

Let cool and frost with your favorite frosting.

by Pak101.com (few years ago!) / 884 views