Recipe for Mutton Yakhni

Ingredients

  • 250 gm Mutton
  • 1 piece Ginger
  • 1/2 kg Tomato
  • 1 small Onion
  • 4 Garlic cloves
  • 6 glasses Water
  • 1 tsp Black Pepper
  • 1 tsp Cumin Seeds
  • 1/2 tsp Turmeric Powder
  • 1/2 bunch Coriander Leaves
  • 1/2 tsp Salt

Cooking Directions

In a pan, put together 250 gm mutton, 6 glasses of water, 1 tomato, 1 small onion, 1 tsp black pepper, 1 tsp cumin seeds, 1 piece of ginger, 4 cloves of garlic and 1/2 tsp salt.

Cook over low flame till 4 cups stock remains.

Turn the flame off, add 1/2 tsp chopped coriander leaves and serve.

Mutton Yakhni Photos

by Pak101.com (few years ago!) / 695 views
(Not Rated Yet)
 

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