Recipe for Masala Beef Steaks

Ingredients

  • 1/2 kg Beef steaks
  • Salt and pepper to taste
  • 2 tbsp. Ginger Garlic paste
  • 1 tbsp. mustard paste
  • 10 black pepper Corns
  • 2 bay leaf
  • 2 Cinnamon sticks
  • 2 big Cardamoms
  • 1/2 tsp. Cumin seeds
  • 1/2 tsp. Coriander powder
  • 1/2 tsp. all spices powder
  • 2 onion
  • 3 Tomatoes
  • 3 green chillies
  • 1/2 bunch Coriander leaves
  • 1/2 cup Oil

Cooking Directions

Hammer the beef fillets with a meat mallet.

Marinate with salt, pepper, ginger garlic paste, mustard paste and 1 tsp. oil.

To prepare the masala, take a medium sized skillet, heat 1/2 cup oil.

Fry the chopped onions, then add ginger garlic paste. Stir for 2-3 minutes.

Add the black pepper, bay leaves, cinnamon sticks, big cardamom, cumin seeds, coriander powder, garam masala powder and cloves, Stir fry for 3-4 minutes.

Add the chopped tomatoes and chopped green chilies.

Cook till a masala of uniform consistency is reached.

Fry the steaks 3 minutes on each side and place them in the masala and cook for 2-3 minutes or till they are done.

Serve in a deep platter and garnish with chopped coriander leaves, julienne cut ginger and green chilies.

Serve with hot naan.

Masala Beef Steaks Photos

by Pak101.com (few years ago!) / 490 views
(Not Rated Yet)
 

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