Recipe for Chicken Chana Pakora

Ingredients

  • Chicken breast 1 whole
  • Chickpeas boiled 1 cup
  • Onion 2
  • Gram flour1 cup
  • Coriander leaves ¼ bunch
  • Green chillies 4 – 5
  • Crushed cumin 1 tbsp
  • Crushed coriander 1 tbsp
  • Crushed red pepper 1 tbsp
  • Dry fenugreek leaves 1 tbsp
  • Salt to taste
  • Oil for fry

Cooking Directions

Cut chicken into thin juliennes shape.

Mix with 2 chopped onion, 4 – 5 chopped green chilies, 1 cup gram flour, 1 tbsp crushed cumin seeds, 1 tbsp crushed coriander seeds, 1 tbsp crushed red pepper, 1 tbsp dry fenugreek leaves and salt to taste.

Make it into thick batter with water as required.

Grind ½ cup of boiled chickpeas and keep the remaining half cup aside.

Add the chickpeas to batter and mix well, then add ¼ bunch of coriander leaves and 4 – 5 chopped green chillies.

Lastly fry the fritters with oil as required.

Chicken Chana Pakora Photos

by Pak101.com (few years ago!) / 445 views
(Not Rated Yet)
 

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