Recipe for Bihari Qeema

Ingredients

  • Beef Mince ½ kg
  • Yogurt 1 cup
  • Big cardamom 2
  • Lemons 2
  • Chopped onion 2
  • Whole red chilies 3
  • Green chilies 4
  • Small cardamom 6
  • Mint leaves ½ bunch
  • Yogurt ½ cup
  • Coriander seeds 1 tsp
  • White cumin 1 tsp
  • Chick peas 1 tbsp
  • Ginger garlic paste 1 tbsp
  • Bihari masala 1 tbsp

Cooking Directions

Grind together, 3 red chilies, 1 tsp coriander seeds, 1 tsp white cumin, 6 small cardamom, 1 tbsp black chick peas, and 2 small cardamom in the grinder.

Add in 2 tbsp oil in the an, and add in onion.

Fry it till they are golden brown.

Take it out and keep it aside then add in ½ kg mince , salt , 1 tbsp ginger garlic paste, grinded masala 1 tbsp bihari masala, 1 cup yogurt, 2 lemon and 4 green chilies.

Mix it and add it in the pan.

When the water dries dish it out and garish it with fried onion, mint leaves and serve.

Bihari Qeema Photos

by Pak101.com (few years ago!) / 590 views
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