Recipe for Mughlai Dahi Aalo Chicken

Ingredients

  • 1 kg chicken
  • ½ kg potatoes
  • 1 cup yogurt
  • 3 chopped onion
  • 4 deghi red chilies
  • 6 small cardamoms
  • 1 cup gghee
  • Kewra few drops
  • 10-12 almonds
  • 1 tsp all spice powder
  • 1 tsp Roghan Josh Masala
  • 1 tbsp poppy seeds
  • 1 tbsp ginger garlic paste
  • 2 tbsp whole coriander
  • Salt as required

Cooking Directions

Boil the deghi chilies in water and add white vinegar in it.

Heat the ghee in a pan and golden brown the onion it it.

Add chicken, salt as required and ginger garlic paste in it.

Blend the yogurt and onion together and fry a bit.

Then add red chili chatni and all spice powder and sauté well.

Peel the potatoes, fry a boti and add into the salan.

Sauté again with 3 cups of water.as it tenders add the roghan josh masala.

Add small cardamoms, almonds poppy seeds and leave it on dum.

Mughlai Dahi Aalo Chicken Photos

by Pak101.com (few years ago!) / 400 views
(Not Rated Yet)
 

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