• Chicken Fillet 4
• Rice 2 cups
• Ginger garlic paste 1 tbsp
• Lemons 2
• Yogurt ½ cup
• Crushed black pepper 1 tsp
• Salt to taste
• Fresh Cream 1 packet
• Green chilies 4
• Chopped onion 2
• Oil ½ cup

Fry chopped onion till they are golden brown.

Boil rice with some salt. Hammer the chicken fillets, add in ½ cup yogurt, 1 tbsp ginger garlic paste, some salt and 2 lemon juice. Leave it for some time.

Grease the frying pan and grease it.

Then add in the chicken fillets. Cook it till the water dries.

Then add in 1 packet cream and 1 tsp crushed black pepper.

Now take 2-3 tbsp oil in the pan and add in rice.

Stir fry them and dish out the rice.

Put the chicken fillet on the top of the rice and serve.

by Pak101.com (few years ago!) / 856 views