Recipe for Vegetarian Tandoori Kabab


  • Red chili powder 1 tsp
  • Tara chat masala 1 tsp
  • Tara garam masala 2 tsp
  • Turmeric powder 1/2 tsp
  • Carom seeds ¼ tsp
  • Cottage cheese 200 grams
  • Capsicum 2
  • Medium sized onion 2
  • Medium tomatoes 2
  • Lemon juice 2 tbsp
  • Salt 1 tsp
  • Curd 1 tsp
  • Garlic 1 tbsp
  • Ginger 1 tbsp
  • Oil 1 tbsp
  • Orange food color 1 pinch
  • Oil as required

Cooking Directions

Mix lemon juice, salt, curd, garlic, ginger, oil, orange food color, red chili powder, tara chart masala, tara garam masala ,turmeric and carom seeds in bowl.

Place the cubes 2 capsicum, 2 onion, 2 tomatoes and 200 cottage cheese on skewers.

Now marinate the skewers in tandoori masala for 30 minutes.

Mix the extra tandoori masala in little water to make sauce.

Then Grill the skewers.

Dish out grilled skewers and pour the sauce over it.

Vegetarian Tandoori Kabab Photos

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