• Cream 2 cups
• Milk 1 cup
• Sugar 2/3 cup
• Vanilla essence 1 tsp
• Chocolate sandwich cookies 20

Combine cream, milk, sugar and vanilla in a saucepan and heat until the sugar is completely dissolved.

Pour into a bowl and cover with plastic wrap.

Chill in the refrigerator until completely cool.

Place the chocolate sandwich cookies into a plastic bag.

Using a rolling pin, break up the cookies being sure to leave some large pieces.

Store the cookies in the freezer.

Pour ice cream in an air-tight container and let freeze till firm.

When the ice cream is nearly finished freezing, mix the frozen cookie pieces thoroughly.

Freeze again and then serve.

by Pak101.com (few years ago!) / 1037 views