Recipe for Beef Chili with Red Sauce

Ingredients

  • Beef undercut ½ kg
  • Tomato ketchup 1 cup
  • Chicken stock 1 cup
  • Capsicum 2
  • Green chili 10
  • Corn flour 1 tsp
  • Chopped garlic 1 tbsp
  • Sesame oil 1 tbsp
  • Vinegar 1 tbsp
  • Black pepper ½ tsp
  • Salt ½ tsp
  • Soya sauce 2 tbsp
  • Oil 2 tbsp

Cooking Directions

Cut the beef into strips and marinate it with ½ tsp salt and 1 tbsp of sesame oil, leave it for a night.

Now heat 2 tbsp of oil and fry 1 tbsp of chopped garlic in it. when the fragrance start coming add the chicken and fry for 3 to 4 minutes. Now add 1 cup chicken stock, cook it on low flame.

When the boil start coming add ½ tsp of black pepper and corn flour. in the end ad 1 cup tomato ketchup, 1 tbsp vinegar, 2 tbsp soya sauce, 10 green chili and 2 capsicum, close the flame.

Beef Chili with Red Sauce Photos

by Pak101.com (few years ago!) / 874 views
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