• 60 ml butter
• 8-10 slices bread or cake slices broken into pieces
• 250 ml cream
• 300 ml milk
• 50 ml peaches
• 120 grams sugar
• 2-3 eggs beaten
• 60 ml raisins
• 60 ml desiccated coconut
• 60 ml chopped nuts or walnuts
• 3 ml ground cinnamon
• Nutmeg 1 pinch
• For sauce:
• 60 ml butter
• 80 ml icing sugar
• 1 small egg yolk

In a bowl put all the ingredients and mix well and cook for 20 -25 minutes until a thick rich pudding is formed.

For the sauce beat the butter and icing sugar together, beat until its beaten completely then add egg yolk in it and beat well until creamy.

Then keep aside.

Now put the pudding in baking dish and pour the sauce on it and bake for 20 to 25 minutes.

Sprinkle the icing sugar on it and serve.

by Pak101.com (few years ago!) / 711 views