• Milk 2 kg
• Khoya ¼ kg
• Condensed milk 1 tin
• Rice 1 cup
• Sugar ½ cup
• Kehwara 1 tbsp
• Green cardamom powder ½ tsp
• Almonds 2 tbsp
• Pistachio 2 tbsp
• Chandi warq 1

Soak 1 cup rice for 4 hours and then blend them to make powder form.

Boil 2 kg milk in pan and then add rice powder and allow to cook until it milk thickens.

Now add ½ cup of sugar, 1 tin condensed milk band ½ tsp of cardamom powder.

When water dries then add 1 tsp of khewara , ¼ kg khoya ,2 tbsp of almonds and 2 tbsp of pistachio and then remove from flame.

Lastly place chandi warq on rabri kheer.

by Pak101.com (few years ago!) / 710 views