Recipe for MOROCCAN BUTTER COOKIES

Ingredients

  • 4 cups flour
  • 1/4 teaspoon salt
  • 2 cups butter, softened
  • 2 cups granulated sugar
  • 2 eggs, separated
  • 1/3 cup toasted sesame seeds
  • 1 egg white, beaten

Cooking Directions

Preheat oven to 350 degrees. Sift together the flour and salt; set aside. In another bowl, beat the butter and sugar until creamy. Beat in the egg yolks. Gradually mix in the flour mixture to form a thick, stiff dough.

Add sesame seeds to the dough and mix well. Shape the dough into 1 inch balls and place on ungreased baking sheets.

Flatten the cookies to about 1/4 inch thick. Brush the tops lightly with beaten egg white. Bake for 8-10 minutes.

Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely

MOROCCAN BUTTER COOKIES Photos

by Pak101.com (few years ago!) / 1393 views
(Not Rated Yet)
 

Other Similar Recipes from Biscuits

Kashmiri Bakarkhani
Kashmiri Bakarkha..
few years ago! 
Strawberry Jam Shortbread Biscuit
Strawberry Jam Sh..
few years ago! 
Freezer biscuits
Freezer biscuits
few years ago! 
cream cheese frosting
cream cheese fros..
few years ago! 
Basic Biscuit Mix
Basic Biscuit Mix
few years ago! 
Oatmeal Chocolate Chip Cookies
Oatmeal Chocolate..
few years ago! 
Lemon kisses
Lemon kisses
few years ago! 
Fried Coconut Tikya
Fried Coconut Tik..
few years ago! 
Butter Biscuits
Butter Biscuits
few years ago! 
Biscuit Dough
Biscuit Dough
few years ago!