• 1 lb of lamb, salt and ground pepper
• 2 table spoon of oregano, 4 table spoon of olive oil
• 9 oz of tomato sauce, ½ onion, 2 lettuce leaves
• 4 pieces of pita bread, 4 table spoon of natural yogurt
• 2 oz of tuna, 1 clove of garlic
• And 2 table spoon of white wine vinegar.

First of all cut the cucumber and mince it after that slice the tomato and also slice the onion. After that mince the garlic and chop the lettuce and also chop meat. Take meat and mix with salt and pepper add oil and season it. Place the minced cucumber and garlic n a bowl and add two table spoons of white wine vinegar and yogurt. Mix it and season them with salt and pepper, after that add olive oil and mix it again so that every thing should be mix properly.

Fry the meat in a pan up till when meat is seasoned with salt, pepper and oregano. After that when seasoned completely remove it as soon as it is done. Clean the pan and heat it over the flame again so that the pita bread is toasted. Once the pita bread is toasted cut it in 2 half toast for serving to 2 persons. Stuff it with the lettuce and onion and also add the lamb and season it with sauce. After all these process it will be ready to eat.

by Pak101.com (few years ago!) / 1950 views