Recipe for Currant- Cream Scones

Ingredients

  • 1/3 cup margarine, butter or shortening
  • 1 ¾ cups all-purpose flour
  • 3 tablespoons sugar
  • 2 ½ teaspoons baking powder
  • ½ teaspoons salt
  • 1 egg, beaten
  • ½ currants or raisins
  • 4 to 6 tablespoons half and half
  • 1 egg beaten

Cooking Directions

Heat oven to 400°F. Cut margarine into flour, sugar, baking powder and salt until mixture resembles fine crumbs. Stir in 1 egg, the currants and just enough half and half so dough leaves side of bowl. Turn dough onto lightly floured surface. Knead lightly 10 times. Roll ½ inch thick.

Cut dough into 2 l/4 inch circles with floured cutter. Place on ungreased cookie sheet. Brush with one egg. Bake until golden, 10 to 12 minutes. Immediately remove from cookie sheet.

Currant- Cream Scones Photos

by Pak101.com (few years ago!) / 1206 views
(Not Rated Yet)
 

Other Similar Recipes from Biscuits

Masala Biscuit
Masala Biscuit
few years ago! 
Cake Mix Cookies
Cake Mix Cookies
few years ago! 
Refrigerator Cookies
Refrigerator Cook..
few years ago! 
Butter Pecan Cookies
Butter Pecan Cook..
few years ago! 
Crispy Semolina Cookies
Crispy Semolina C..
few years ago! 
Peanut Butter and Jelly Cookies
Peanut Butter and..
few years ago! 
chocolate chunk cookies
chocolate chunk c..
few years ago! 
No-Bake Super Chewy Chocolate Chip
No-Bake Super Che..
few years ago! 
Cookies
Cookies
few years ago! 
Cottage Cheese Cookies
Cottage Cheese Co..
few years ago!