• 2 cups all purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 tsp baking soda
• 1 tap salt
• 6 tb unsalted butter - room temperature
• 1 cup sugar
• 2 large eggs
• 1 cup walnuts - chopped
• 3/4 cup unsweetened chocolate chips

Preheat oven to 350 degrees. Line baking sheets with parchment paper and set aside.

Whisk flour, sugar. baking soda, cocoa powder and salt in a large bowl and set aside.
Cream butter and sugar until well combined. If using a stand mixer, this usually takes 1 minute. Add eggs and beat well.

Add in all dry ingredients into with creamed butter, the dough will be stiff. Halve dough and form into 12 by 2 inch logs, slightly flattened. Place on a baking sheet 4 inches apart or using separate baking sheets to bake the logs. Bake logs for 35 minutes, cool on a rack for 15 minutes, slice logs diagonally ( 3/4 inches) place biscotti back on baking sheets , cut side down and bake for another 15 minutes or until crisp. Cool and store.

by Pak101.com (few years ago!) / 913 views