• 4 ripe plums, (de-seeded and chopped)
• 3 red chillies
• 1/2 onion , chopped
• 1 tbsp Vinegar
• 2 tbsp lime juice
• 3 tbsp sugar
• 1/2 tbsp oil
• 1/2 tbsp cinnamon powder
• to taste Salt
• pinch mustard seeds
• 1 cup Water

Heat oil in a pan and fry red chilies and mustard seeds with pan covered.

Add plums, cinnamon powder, vinegar , lime juice and salt . Stir well.

Cook for five minutes and add water and cook until the plums disintegrate.

Add sugar. Simmer for 5 minutes.

Let it cool and store in the fridge. Serve

by Pak101.com (few years ago!) / 1212 views