• 1/2 cup all purpose flour
• 500 tiger prawns
• 1 Egg
• 1/2 cup corn flou
• 2 cups oil
• 1 cup orange juice
• 3 tbsps brown sugar
• 2 tbsps soya sauce
• 1 tbsp chilli garlic paste
• 1 tsp ground ginger
• 1 tsp black paper
• 2 tsps corn flour dissolved in to water

Dip the prawn into the egg then roll it over all purpose flour then again dip into the egg and roll it over corn flour then fry it

Mix last seven ingredients except corn flour mixture and cook it on high flame and bring it to a boil and once the sauce come to a boil add corn flour mixture and stir until it becomes thick and once sauce become thick add fried prawn and stir to coat each prawn and cook it for 1min

Garnish with chopped coriander

by Pak101.com (few years ago!) / 938 views