Recipe for Banana Custard Pie

Ingredients

  • 2 bananas (mashed)
  • 2 teaspoons lemon juice
  • 1/2 cup Original mixed Bisquick
  • 1/4 cup sugar
  • 1 tablespoon butter
  • 1/2 teaspoon vanilla
  • 2 eggs
  • 2 cup milk
  • 3/4 cup frozen whipped topping

Cooking Directions

Heat oven to 350ºF. Grease 7-inch glass pie plate. In small bowl, mix bananas and lemon juice; set aside.

In medium bowl, stir remaining ingredients except whipped topping, stir until blended. Add banana mixture; stir until blended.

Pour into pie plate. Bake for 45 minutes or until golden brown and knife inserted in center comes out clean. Cool completely, about 1 hour.

Cover and refrigerate about 2 hours or until chilled. Spread pie with whipped topping.

Drizzle with caramel topping before serving. Its ready .... simple! !!!!!! ! Try it ........

Banana Custard Pie Photos

by Pak101.com (few years ago!) / 659 views
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