• 1 lb. green bell peppers, sliced fine
• 1 onion, pureed
• 1 tomato, pureed
• 1 tbsp. ginger paste
• 1 tbsp. garlic paste
• 2 tsp. turmeric powder
• 1 tsp. chilli powder
• 1 tsp. cumin powder
• 1 tsp. coriander powder
• 1 lb. potatoes, cooked and cubed
• 1 tsp. salt or to taste
• Cilantro/coriander leaves
• 2 tbsp. Oil

Heat oil in a non-stick frying pan (or skillet) and fry the onions, tomatoes, ginger and garlic together with cumin and coriander powders for five minutes.

Add potatoes, green bell peppers, turmeric and chilli powders and salt with half a cup of water and cook on medium low heat for fifteen minutes.

Garnish with cilantro/coriander leaves.

by Pak101.com (few years ago!) / 2323 views