• Cocoa Powder 2 cup
• Marie biscuit half pack
• Butter 2 tsp
• Condense milk 1/4 cup

Put cocoa powder in a food processor. Add in Marie biscuits and crush them.

Mix in butter. Now blend in condense milk. Line a tray with cling film.

Form balls of the cocoa mixture and place them on a tray lined with cling film. Refrigerate till firm.

(You can coat the chocolate balls with a variety of ingredients e.g. crushed coconuts, almonds, walnuts, melted white or dark chocolate etc)

by Pak101.com (few years ago!) / 986 views