• 4-6 Buns
• 3 tbsp White Vinegar
• 1/3 tsp Baking powder
• ½ cup Mayonnaise
• 300 g Chicken breast
• 2 tsp Garlic powder
• 1 tbsp Chicken powder
• Ice burg as required
• 2-3 tbsp Mustard paste
• 1 tbsp Crushed black pepper
• ½ cup Plain flour
• 1 cup Corn flour
• 1 cup Rice flour
• 2-3 Egg
• 1 tbsp White pepper powder
• 1 tsp Red chilli powder
• Salt to taste

Cut the boneless chicken breast into two halves and then cut each half into three layers and spread them with hammer.

Take chicken in a bowl add red chilli powder, garlic powder (1/3 tsp), vinegar mustard paste (1 tbsp), mix well and put it aside.

Take an airtight box put plain flour, rice flour corn flour, white pepper powder, crushed black pepper, garlic powder (1 tsp), salt, chicken powder and baking powder in it and mix well. Beat the eggs in a bowl.

Take a piece of chicken, coat it with the dry ingredients, then with egg, then with dry ingredients and then again with egg deep fry on a low flame till golden brown. Mix together mayonnaise and mustard paste in a bowl and spread on a bun.

Now put chicken piece on it then ice-burg and put the second bun on it. Zinger burger recipe by Chef Zakir is ready to eat.

by Pak101.com (few years ago!) / 2036 views