• 1 large onion (sliced)
• 2 large tomatoes (chopped)
• 1 loki peeled and sliced
• 4 green chillies
• 2 tbspns fresh green chillies
• 1 tspn ginger paste
• Salt to taste
• ½ tsp red chilli powder or to taste
• ½ tsp turmeric
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1 tsp garam masala
• ½ tsp chaat masala
• Some peppercorns
• 2 tbsp olive oil

In a deep pan heat oil and fry ginger paste until it is brown.

Add everything else except 2 green chillies and fresh coriander.

Mix and cook covered on low heat for 30 minutes. Stir occasionally.

When loki is tender and masala is done, simmer fry it. Dish it out and garnish with some coriander and 2 green chillies.


Serve hot with tandoori roti or homemade chapatti.

by Pak101.com (few years ago!) / 2123 views