Recipe for Mexican Roll

Ingredients

  • 8 oz. cream cheese
  • 1 Cup mayonnaise
  • 6 green onions, finely chopped
  • 4½ oz. can black olives, finely chopped
  • ½ red pepper, finely chopped
  • Salt
  • Tabasco
  • 1 pkg. flour tortillas
  • Salsa–for dipping

Cooking Directions

Using a mixer, combine cream cheese and mayo.

Add onions, olives and red pepper.

Blend together and add Tabasco and salt to taste.

Spread a thin layer of the mixture on each tortilla and roll up.

Chill for at least one hour.

Slice into diagonal 1? portions and serve with salsa for dipping.

Mexican Roll Photos

by Pak101.com (few years ago!) / 1811 views
(Not Rated Yet)
 

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