Recipe for Shahi Bara Paya
Ingredients
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- Beef trotters 1-2
- Ginger garlic paste 2 tbsp
- Garlic 4-5 cloves
- Ginger 1 inch
- Onion 2
- Yogurt ½ cup
- Badyaan flower 2
- Paya Maslaa 3 tbsp
- Oil / clarified butter ½ cup
- Salt to taste
- For serving:
- Green corianderas required
- Green chiliesas required
- Lemon slicesas required
- Onion (brown)½ cup
Cooking Directions
Clean and wash the trotters and add it in the pan.
Add onion and chopped ginger garlic.
Add in some water and cook it on high flame.
by Pak101.com (few years ago!) / 820 views