• Chicken boneless 800 gm
• Carom seeds 1 tsp
• Cream cheese 100 gm
• Cream ½ cup
• Yogurt 300 gm
• Lemon juice 2 tbsp
• Ginger paste 1 tbsp
• Garlic paste 1 tbsp
• Turmeric 1 tsp
• All spice powder 2 tsp
• Salt to taste
• Oil 2 cup
• Onion 1
• Tomatoes 1

Marinate 800g boneless chicken with 2tbsp lemon juice, salt as required and 1/2tbsp turmeric. Leave for half an hour.

Heat 2 cups of oil in a wok and fry 1 chopped onion until light brown.

Add 1 tbsp ginger paste, 1 tbsp garlic paste and fry.

Now add 1 chopped tomato, salt as required,1/2 tsp turmeric, 2 tsp all spice powder.

Cook for 2-3 minutes or until the tomatoes are tender.

Mix in the chopped coriander and the marinated chicken.

Add around ½ cup of water, cover and reduce the flame to a simmer.

Cook for 10-15 minute.

by Pak101.com (few years ago!) / 1014 views