• Beef ½ kg
• Garlic (finely chopped) 8-10 cloves
• Onion (finely chopped) 2
• Yogurt 250 gm
• Green Cardamoms 3-4
• Black Cardamoms Seeds 1 tbsp
• Red Pepper Paste 2 tbsp
• Bay Leaves 4-5
• Cloves 3-4
• Cinnamon 2-3 sticks
• Coriander Powder 1 tsp
• Fennels Seeds powder 1 tbsp
• Turmeric Powder 1 tbsp
• Stock 1 liter
• Oil or clarified Butter as required
• Salt to taste

Heat oil or ghee in a pan.

Add whole spices and fry.

Now add garlic and onion, fry well.

Add beef , cook till it changes color, add whipped yogurt and add all spices along, Cook for a while .

Add stock and cook till meat is tender and gravy is thick.
Dish out and serve.

by Pak101.com (few years ago!) / 913 views