• 600g Guard Rice
• 3 tbsp Desi Ghee
• Half cup Milk
• 6 Green Cardamom
• Half cup Sugar
• 20g Almond
• 20g Cashew
• 20g Pistachio
• 20g Copra
• 20g Raisin
• 150g Khoya
• 200g Rasgulla (small)
• 25g Totti Frutti (Red)
• 25g Totti Frutti (Green)

In a bowl, add and soak the rice for one and half hours, then boil it.

Now, in a pan, add desi ghee, milk, green cardamom, sugar, almond, cashew, pistachio, Copra, raisin, boiled rice and cook for 3-4 minutes.

Now, add khoya, small rasgulla, red totti frutti, green totti frutti and simmer for 4 minutes.

Now, add green color, red color, yellow color and then simmer again for 3-4 minutes.

Your sweet Mutajan now ready to serve.

by Pak101.com (few years ago!) / 647 views