• 250 Gram Chicken
• 1 Medium Onion
• 1 Green Chilly
• 50 Gram Garlic
• 25 Gram Ginger
• According to taste Salt
• 1 tsp Aromatic powder
• 3 drops Soya sauce
• Few drops Maggi seasoning
• 1/2 tsp Oyster sauce
• 200 Gram Spring onion
• 6 Pieces Filo sheet

Prepare the filling:
Heat a pan with two tsp of oil and saute chopped garlic, onion, ginger and green chilly together.

After a minute add chicken with all the seasoning and mix them properly, toss it well.

Now add all the sauces and cook again for few minutes.

Transfer the mixture into a bowl and allow it to cool. The mixture is ready now.

Prepare the potlis:

Now take a filo sheet into your hand and using your thumb and index finger make a circle and place the filling inside the potli and close the sheet using spring onion and tied carefully.

Fry it in medium hot oil for about 5-6 minutes till it becomes golden brown.

Serve it hot with black bean sauce or sweet chilly sauce.

by Pak101.com (few years ago!) / 1500 views