Recipe for Mexican Chicken

Ingredients

  • Boneless chicken – 1 kg,Salt – to taste, Garlic paste - 1 tbsp, Pepper – 1 tbsp, Vinegar – 4 tbsp,Tomato paste – 2 cups, Capsicum – 2,Tomato ketchup – 2 cups, Red chilies – 8,Oil – 4 tbsp

Cooking Directions

In a bowl, marinate chicken with garlic, salt, vinegar and pepper. Take a pot and heat oil for 2 minutes.

Stir fry chicken and add tomato paste and ketchup.

Add capsicum and red chilies, and cook for 10 minutes on a low heat. Serve hot.

Mexican Chicken Photos

by Pak101.com (few years ago!) / 810 views
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