Recipe for Chicken Mughlai

Ingredients

  • 1 whole chicken (about 1 kg)
  • 1/4 cup oil
  • 2 onions, sliced
  • 1 tbsp chopped ginger
  • 2 tbsp chopped garlic
  • 6-8 dry red chillies
  • 1 tsp tumeric powder
  • 1 1/4 cups curd, whisked
  • 4 black cardamoms
  • 6 cloves
  • 2 inch stick cinnamon
  • 3 bay leaves
  • 1/2 cup cashew nuts, ground to a paste
  • 1 lime (juice)
  • 1 egg
  • 1/4 egg chopped coriander leaves
  • Salt to taste

Cooking Directions

Wash and clean the chicken and cut into 8 pieces.
Heat the oil in a pan and lightly brown the onions.

Drain onions, remove from pan and grind along with the ginger, garlic, red chillies and turmeric.

Mix half the ground spices with the curd and rub into the chicken.

Heat 1 tbsp oil in a pan and add the whole spices and bay leaves.

Fry for a minute and pour this over the chicken.
Heat the remaining oil and add the remaining ground spices.

Fry until the oil floats on top. Add the chicken and fry for 5-7 minutes until dry.

Pour in 1 cup water and cook until the chicken is tender.
Mix in cashew nut paste, stir once and remove from the heat.

Add lime juice and beaten egg and stir well until the egg coagulates and disperses in the gravy. Garnish with the coriander leaves.

Chicken Mughlai is ready to serve. Serve hot with tandoori rotis.

Chicken Mughlai Photos

by Pak101.com (few years ago!) / 711 views
(Not Rated Yet)
 

Other Similar Recipes from Chicken

Creamy Chicken Handi
Creamy Chicken Ha..
few years ago! 
Chicken Bhuna Masala
Chicken Bhuna Mas..
few years ago! 
Chicken Jalfraizi
Chicken Jalfraizi
few years ago! 
Butter Chicken
Butter Chicken
few years ago! 
Murgh Makhani
Murgh Makhani
few years ago! 
Chicken Pot Pie
Chicken Pot Pie
few years ago! 
Murgh Cholay
Murgh Cholay
few years ago! 
White Korma
White Korma
few years ago! 
Chicken Achar Gosht
Chicken Achar Gos..
few years ago! 
Dhaniya Chicken
Dhaniya Chicken
few years ago!