Recipe for Grilled Stick Chicken Boti


  • Chicken Boneless ½ kg
  • Lemons 2
  • Ginger Paste 1 tbsp
  • Roasted cumin powder 1 tbsp
  • Raw papay paste ½ tbsp
  • Boti Tikka Masala 2 tbsp
  • Oil as required
  • Sticks as required
  • Salt to taste

Cooking Directions

In a bowl, add in ½ kg chicken, add in 2 tbsp boti tikka masala, salt, 2 lemon juice, 1 tbsp ginger paste, 1 tbsp cumin powder and ½ tbsp raw papaya paste.

Keep it for some time. Put The boneless chicken into sticks and grill it on a grill pan.

Cook till they are golden brown.

Keep on brushing it with oil.

Serve it hot with tamarind chutney.

Grilled Stick Chicken Boti Photos

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