• 400 gms basmati rice
• 500 gms mutton
• 125 gms onions (thinly sliced)
• 1/2 tsp cumin seeds
• 1 Stick cinnamon
• 2 bay leaves
• 4 green cardamoms (crushed)
• 4 cloves
• 2 black cardamoms (crushed)
• 6-8 peppercorns
• 1 tsp red chilli powder
• 1 tsp garam masala powder
• Salt to taste
• 1/4 tsp turmeric powder
• 1 tsp coriander powder
• 650 ml water

Wash & soak the rice in water for half an hour.

Drain and keep aside.
Heat oil in a 2 litre deep dish on 100% power (for 1:30 min.

Add the cumin seeds, bay leaves, cinnamon stick, cloves, pepper corns, black cardamoms and green cardamoms and microwave on 100% power for 1 minute.

Add onions & microwave on 100% power for 5 minutes.

Add the rice, salt, red chilli powder, garam masala powder, turmeric powder, coriander [powder, mutton pieces and water.

Mix and ‘microwave partially covered, on 100% power for 12-14 minutes.

Allow standing, covered for 10 minutes before serving.
Serve garnished with chopped tomatoes and coriander leaves.

by Pak101.com (few years ago!) / 1876 views