• 200 gms sun melon
• 10 gms vanilla ice-cream
• 10 ml. grenadine syrup
• 10 ml. blue curacao syrup
• 50 gms chopped seasonal fruits (kiwi, strawberries, grapes, watermelons etc)

Slash sun melon into middle. Now leave 2 inch thick corner scoop out the sun melon pulp

Now put 2-3 scoop of vanilla ice-cream into scooped out sun melon shell.

Put chopped fruits properly on it. Your sun melon ice-cream is ready. Serve after pouring syrups on it

by Pak101.com (few years ago!) / 1533 views