• 2/3 cup dry bread crumbs
• 1 teaspoon onion powder
• 1 teaspoon dried basil
• 1/2 teaspoon garlic salt
• 1/2 teaspoon paprika
• 1 egg
• 1 tablespoon water
• 10 whole chicken wings

In a large resealable plastic bag, combine the bread crumbs, onion powder, basil, garlic salt and paprika.

In a small bowl, whisk egg and water. Cut chicken wings into three sections; discard wing tips.

Dip wings in egg, then place in bag and shake to coat. Place in a greased 15-in. x 10-in. x 1-in. baking pan.

Bake at 425° for 30-35 minutes or until juices run clear, turning once.

Serve.

by Pak101.com (few years ago!) / 1320 views